Hosted Weekend with Tiffanie Barriere at Half-Mile Farm

In further celebration of National Bourbon Heritage Month, Half-Mile Farm guests are in for a real treat when the Bartender’s Bartender Tiffanie Barriere will be in the house in conjunction with Russell’s Reserve small batch bourbon and rye from Kentucky. Barriere will host Social Hour on Wednesday and Thursday evenings and offer a special tasting of Russell’s Reserve on Thursday afternoon.

About Tiffanie:

Tiffanie Barriere is the Bartender’s Bartender, an influencer and educator who has been awarded with some of the beverage industry’s highest honors. As an independent bartender she is known for creative and innovative cocktail menus for pop-dinners and bar consultancy clients; hosting mixology classes around the nation, and connecting culinary and farm culture with spirits. As a leader, she is a member of the Tales of the Cocktail Grants Committee, the James Beard Advisory Board, and a member of the Atlanta chapter of Les Dames d’Escoffier. 

Barriere and her cocktails have been featured in such publications as Imbibe magazine (print and online), Difford’s Guide, Creative Loafing, Forbes, Essence, Southern Living, The Bitter Southerner, Cherry Bombe, Washington Post, Thrillist, Eater, Vine Pair, Food Republic, and Garden & Gun. 

Weekday Events:

Wednesday evening Social Hour from 5-6 pm hosted by Tiffanie Barriere with a special tasting of Russell’s Reserve, craft beverages available from the J. Henry Farmhouse Tavern bar, complimentary hors d’oeuvres and live music.

Fireside Whiskey Chat and Informal Tasting Thursday afternoon from 3-4 pm with Tiffanie Barriere in the Woodland View Room.

Thursday evening Social Hour from 5-6 pm hosted by Tiffanie Barriere featuring craft beverages available from the J. Henry Farmhouse Tavern bar, along with complimentary hors d’oeuvres and live music.